Mochi is a type of rice cake made of glutinous rice, pounded into paste and molded into shape, generally rounded. It's almost similar to the chinese 'Tang Yuen' (Glutinous Rice-Ball) celebrated during Winter Solstice. Both differ in one being the dry-version, and the other one being the soup-version.
'Tang Yuen' (soup-version) - Chinese dessert during Winter Solstice.
